Federal Register: November 19, 2002 (Volume 67, Number 223)

DOCID: FR Doc 02-29304

DEPARTMENT OF AGRICULTURE

Commodity Credit Corporation

NOTICE: NOTICES

DOCUMENT ACTION: Notice of opportunity to request a public hearing.

SUBJECT CATEGORY:

Public Hearing on New Entrant's 2003-Crop Cane Sugar Marketing Allocation

DATES: CCC will conduct a hearing if one is requested by December 4, 2002. CCC will publicly announce details of the hearing if one is requested.

DOCUMENT SUMMARY:

The Commodity Credit Corporation (CCC) is issuing this notice to advise sugarcane processors and growers that they may request a public hearing as a result of an application made by a new sugarcane processor, the Arizona Sugar Factory, L.L.C., for a canesugar allocation for the 2003 crop year.

SUMMARY:

Cane sugar; State marketing allotments and allocations; public hearing,

SUPPLEMENTAL INFORMATION

The Arizona Sugar Factory, L.L.C., a new entrant, is requesting a 2003crop year allocation of 10,000 short tons, raw value, and wants its allocation to increase to 50,000 short tons, raw value, for the 2005 crop. The new processor will be located in California, a mainland State which does not currently have a cane allotment. Section 359d(b)(1)(E) of the Agricultural Adjustment Act of 1938, as amended, authorizes CCC to provide a sugarcane processor, who begins processing after May 13, 2002, with an allocation that provides a fair, efficient, and equitable distribution of the allocations from the allotment for the State in which the processor is located. CCC would have to allot California a share of the overall cane allotment in order to accommodate the new entrant's allocation. The new California allotment would be subtracted, on a pro rata basis, from the allotments otherwise provided to each mainland State.

Signed in Washington, DC, on November 8, 2002.
James R. Little,
Executive Vice President, Commodity Credit Corporation.
[FR Doc. 0229304 Filed 111802; 8:45 am]
BILLING CODE 341005P

FOR FURTHER INFORMATION CONTACT

Thomas Bickerton at (202) 720-6733.