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EPA ID: [EPA-HQ-OPP-2006-0481; FRL-8341-6]
SUBJECT CATEGORY: Fluopicolide; Pesticide Tolerance
DOCUMENT SUMMARY: This regulation establishes a tolerance for residues of fluopicolide, 2,6dichloroN[[3chloro5(trifluoromethyl)2
pyridinyl]methyl]benzamide, as an indicator of combined residues of
fluopicolide and its metabolite, 2,6dichlorobenzamide (BAM), in or on
grape at 2.0 parts per million (ppm); grape, raisin at 6.0 ppm;
vegetable, cucurbit, group 9 at 0.50 ppm; vegetable, fruiting, group 8
at 1.6 ppm; vegetable, leafy, except brassica, group 4 at 25 ppm; and
vegetable, tuberous and corm, subgroup, except potato, 1D at 0.02 ppm.
Valent U.S.A. Corporation requested this tolerance under the Federal
Food, Drug, and Cosmetic Act (FFDCA).
SUMMARY: Fluopicolide; Pesticide Tolerance,
You may be potentially affected by this action if you are an
agricultural producer, food manufacturer, or pesticide manufacturer.
Potentially affected entities may include, but are not limited to those engaged in the following activities:
This listing is not intended to be exhaustive, but rather to provide a guide for readers regarding entities likely to be affected by this action. Other types of entities not listed in this unit could also be affected. The North American Industrial Classification System (NAICS) codes have been provided to assist you and others in determining whether this action might apply to certain entities. If you have any questions regarding the applicability of this action to a particular entity, consult the person listed under FOR FURTHER INFORMATION CONTACT.
In addition to accessing an electronic copy of this Federal
Register document through the electronic docket at http://www.regulations.gov , you may access this Federal Register document
electronically through the EPA Internet under the ``Federal Register''
listings at http://www.epa.gov/fedrgstr. You may also access a
frequently updated electronic version of EPA's tolerance regulations at
40 CFR part 180 through the Government Printing Office's pilot eCFR
site at http://www.gpoaccess.gov/ecfr. C. Can I File an Objection or Hearing Request?
Under section 408(g) of FFDCA, any person may file an objection to
any aspect of this regulation and may also request a hearing on those
objections. You must file your objection or request a hearing on this
regulation in accordance with the instructions provided in 40 CFR part
178. To ensure proper receipt by EPA, you must identify docket ID
number EPAHQOPP20060481 in the subject line on the first page of
your submission. All requests must be in writing, and must be mailed or delivered to the Hearing Clerk
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as required by 40 CFR part 178 on or before March 31, 2008.
In addition to filing an objection or hearing request with the
Hearing Clerk as described in 40 CFR part 178, please submit a copy of
the filing that does not contain any CBI for inclusion in the public
docket that is described in ADDRESSES. Information not marked
confidential pursuant to 40 CFR part 2 may be disclosed publicly by EPA
without prior notice. Submit this copy, identified by docket ID number EPAHQOPP20060481, by one of the following methods:
In the Federal Register of June 14, 2006 (71 FR 34345) (FRL8071
4), EPA issued a notice pursuant to section 408(d)(3) of FFDCA, 21
U.S.C. 346a(d)(3), announcing the filing of a pesticide petition (PP
5F7016) by Valent U.S.A. Company, 1600 Riviera Ave., Walnut Creek, CA
945968025. The petition requested that 40 CFR 180.627 be amended by
establishing a tolerance for residues of the fungicide fluopicolide, 2,6dichloroN[[3chloro5(trifluoromethyl)2
pyridinyl]methyl]benzamide, in or on grape at 2.0 ppm; raisin at 6.0
ppm; vegetable, leafy (except brassica) (group 4) at 20.0 ppm;
vegetable, fruiting (group 8) at 0.8 ppm; vegetable, cucurbit (group 9)
at 0.4 ppm; potato at 0.02 ppm; sweet potato, roots at 0.02 ppm; wheat,
forage at 0.2 ppm; wheat, grain at 0.02 ppm; and wheat, hay and straw
at 0.5 ppm. That notice referenced a summary of the petition prepared
by Valent U.S.A. Company, the registrant, which is available to the
public in the docket, http://www.regulations.gov. Comments were
received on the notice of filing. EPA's response to these comments is discussed in Unit IV.C.
Based upon review of the data supporting the petition, EPA has modified the tolerances proposed for vegetable, leafy, except brassica, group 4; vegetable, fruiting, group 8; and vegetable, curcurbit, group 9. The appropriate tolerances for vegetable, leafy, except brassica, group 4; vegetable, fruiting, group 8; and vegetable, curcurbit, group 9 are 25, 1.6, and 0.50 ppm, respectively. These tolerances were determined considering residue/processing data and, as applicable, recent agency guidance (``NAFTA Guidance Document for Guidance for Setting Pesticide Tolerances Based on Field Trial Data,'' Regulatory Proposal PRO200504, U.S EPA and Health Canada, Pest Management Regulatory Agency, 2005 (http://www.pmraarla.gc.ca/english/pdf/pro/pro200504e.pdf ).
For the reasons stated in Unit V., EPA is not establishing at this time the following petitionedfor tolerances: Potato; wheat, forage; wheat, grain; and wheat, hay and straw.
The existing tolerances for imported grape at 2.0 ppm, and grape,
raisin at 6.0 ppm now apply to all imported and U.S. domestic grapes.
Additionally, the residue definition in paragraph (a) of the tolerance
expression is being changed from only fluopicolide, to: Tolerances are
established for residues of fluopicolide, 2,6dichloroN[[3chloro5
(trifluoromethyl)2pyridinyl]methyl]benzamide, as an indicator of combined residues of fluopicolide and its metabolite, 2,6
dichlorobenzamide (BAM).
Section 408(b)(2)(A)(i) of FFDCA allows EPA to establish a tolerance (the legal limit for a pesticide chemical residue in or on a food) only if EPA determines that the tolerance is ``safe.'' Section 408(b)(2)(A)(ii) of FFDCA defines ``safe'' to mean that ``there is a reasonable certainty that no harm will result from aggregate exposure to the pesticide chemical residue, including all anticipated dietary exposures and all other exposures for which there is reliable information.'' This includes exposure through drinking water and in residential settings, but does not include occupational exposure. Section 408(b)(2)(C) of FFDCA requires EPA to give special consideration to exposure of infants and children to the pesticide chemical residue in establishing a tolerance and to ``ensure that there is a reasonable certainty that no harm will result to infants and children from aggregate exposure to the pesticide chemical residue. . . .'' These provisions were added to FFDCA by the Food Quality Protection Act (FQPA) of 1996.
Consistent with FFDCA section 408(b)(2)(D), and the factors
specified in FFDCA section 408(b)(2)(D), EPA has reviewed the available
scientific data and other relevant information in support of this
action. EPA has sufficient data to assess the hazards of and to make a
determination on aggregate exposure for the petitionedfor tolerance for residues of fluopicolide, 2,6dichloroN[[3chloro5
(trifluoromethyl)2pyridinyl]methyl]benzamide, as an indicator of
combined residues of fluopicolide and its metablite, BAM, on grape at
2.0 ppm; grape, raisin at 6.0 ppm; vegetable, cucurbit, group 9 at 0.50
ppm; vegetable, fruiting, group 8 at 1.6 ppm; vegetable, leafy, except
brassica, group 4 at 25 ppm; and vegetable, tuberous and corm,
subgroup, except potato 1D at 0.02 ppm. EPA's assessment of exposures
and risks associated with establishing the tolerance follows. A. Toxicological Profile
EPA has evaluated the available toxicity data and considered its
validity, completeness, and reliability as well as the relationship of
the results of the studies to human risk. EPA has also considered
available information concerning the variability of the sensitivities
of major identifiable subgroups of consumers, including infants and
children. Specific information on the studies received and the nature
of the adverse effects caused by fluopicolide as well as the no
observedadverseeffectlevel (NOAEL) and the lowestobservedadverse
effectlevel (LOAEL) from the toxicity studies can be found in the
document entitled Fluopicolide: Human Health Risk Assessment for
Proposed Uses on tuberous and corm vegetables, leafy vegetables (except
brassica), fruiting vegetables, cucurbit vegetables, grapes, turf, and
ornamentals, and for indirect or inadvertent residues on the rotational
crop wheat at regulations.gov. BAM (AE C653711) is a common metabolite
and/or environmental degradate of fluopicolide as well as the herbicide
dichlobenil. Because the toxicological endpoints of BAM and
fluopicolide are different, a separate human health risk assessment was
conducted for BAM residues. The BAM risk assessment considered residues
resulting from both fluopicolide and dichlobenil uses. However, BAM
residues generated from fluopicolide uses are expected to be
significantly lower than BAM residues from dichlobenill uses. Specific information regarding the metabolite of
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fluopicolide can be found in the document entitled 2,6
Dichlorobenzamide (BAM) as a Metabolite/Degradate of Fluopicolide and
Dichlobenil. Human Health Risk Assessment for Proposed Uses of
fluopicolide on tuberous and corm vegetables, leafy vegetables (except
brassica), fruiting vegetables, cucurbit vegetables, grapes, turf, and
ornamentals, and for indirect or inadvertent residues on the rotational
crop wheat (PC Codes: 027402 BAM and 027412 (fluopicolide), Petition
No: 5F7016 at regulations.gov). Both referenced documents are available
in the docket established for this action, which is described under
ADDRESSES, and is identified as docket ID number EPAHQOPP20060481. B. Toxicological Endpoints
For hazards that have a threshold below which there is no appreciable risk, the toxicological level of concern (LOC) is derived from the highest dose at which NOAEL in the toxicology study identified as appropriate for use in risk assessment. However, if a NOAEL cannot be determined, the lowest dose at which adverse effects of concern are identified the LOAEL is sometimes used for risk assessment. Uncertainty (UFs)/safety factors are used in conjunction with the LOC to take into account uncertainties inherent in the extrapolation from laboratory animal data to humans and in the variations in sensitivity among members of the human population as well as other unknowns. Safety is assessed for acute and chronic risks by comparing aggregate exposure to the pesticide to the acute population adjusted dose (aPAD) and chronic population adjusted dose (cPAD). The aPAD and cPAD are calculated by dividing the LOC by all applicable UFs. Shortterm, intermediateterm, and longterm risks are evaluated by comparing aggregate exposure to the LOC to ensure that the margin of exposure (MOE) called for by the product of all applicable UFs is not exceeded.
A summary of the toxicological endpoints for fluopicolide used for human risk assessment can be found at regulations.gov in the document entitled Fluopicolide: Human Health Risk Assessment for Proposed Uses on tuberous and corm vegetables, leafy vegetables (except brassica), fruiting vegetables, cucurbit vegetables, grapes, turf, and ornamentals, and for indirect or inadvertent residues on the rotational crop wheat (PC Code: 027412, Petition No: 5F7016 (71 FR 34345) (FRL 80714) in docket ID number EPAHQOPP20060481). A summary of the toxicological endpoints for BAM used for human risk assessment can be found at regulations.gov in the document entitled 2,6Dichlorobenzamide BAM as a Metabolite/Degradate of Fluopicolide and Dichlobenil. Human Health Risk Assessment for Proposed Uses of fluopicolide on tuberous and corm vegetables, leafy vegetables (except brassica), fruiting vegetables, cucurbit vegetables, grapes, turf, and ornamentals, and for indirect or inadvertent residues on the rotational crop wheat (PC Codes: 027402 BAM and 027412 Fluopicolide, Petition No: 5F7016 (71 FR 34345) (FRL80714) in docket ID number EPAHQOPP20060481).
1. Dietary exposure from food and feed uses. In evaluating dietary exposure to fluopicolide, EPA considered exposure under the petitioned for tolerances as well as all existing fluopicolide tolerances in (40 CFR 180.627). EPA assessed dietary exposures from fluopicolide in food as follows:
i. Acute exposure. Quantitative acute dietary exposure and risk assessments are performed for a fooduse pesticide, if a toxicological study has indicated the possibility of an effect of concern occurring as a result of a 1day or single exposure.
No such effects were identified in the toxicological studies for fluopicolide; therefore, a quantitative acute dietary exposure assessment is unnecessary.
A conservative acute dietary exposure assessment for the metabolite of fluopicolide, BAM, was conducted. Maximum residues of BAM from fluopicolide field trials on tuberous and corm vegetables, leafy vegetables (except brassica), fruiting vegetables, cucurbit vegetables, grapes (domestic and imported), (except potato), and from dichlobenil field trials on food commodities with established/pending tolerances (40 CFR 180.231) were included in the assessments. The assessments used 100% percent crop treated (PCT) except for apples, blueberries, cherries, cranberries, peaches, pears, and raspberries.
ii. Chronic exposure. In conducting the chronic dietary exposure assessments EPA used the food consumption data from the United States Department of Agriculture (USDA) 19941996 Continuing Surveys of Food Intakes by Individuals (CSFII). Two chronic assessments were conducted: One assessment for parent fluopicolide (including residues of concern other than the metabolite BAM) and one assessment for BAM. As to residue levels in food, EPA assumed for the parent fluopicolide assessment that all foods for which there are tolerances were treated and contain tolerancelevel residues. A conservative chronic dietary exposure assessment for the metabolite of fluopicolide, BAM, was conducted as described in Unit III.C.1.i. for the acute assessment.
iii. Cancer. Fluopicolide is not likely to be carcinogenic to humans; therefore, a cancer risk assessment was not conducted for parent fluopicolide. The carcinogenic potential of BAM has been evaluated in only one species, the rat. That study showed increased incidence of hepatocellular adenomas in highdose females that was marginally statistically significant. To be conservative, EPA has assumed that BAM's potential for carcinogenicity is similar to the parent having the greatest carcinogenic potential. As noted, fluopicolide has been classified as not likely to be carcinogenic to humans; dichlobenil is classified as ``Group C, possible human carcinogen'' with the reference dose (RfD) approach utilized for quantification of human risk. Accordingly, BAM's cancer risk is based on the chronic risk assessment and no separate cancer risk or exposure assessment has been conducted.
iv. Anticipated residue and PCT information. Anticipated residues
and PCT information were used for the acute and chronic dietary risk
assessments for BAM. Maximum residues of BAM from fluopicolide field
trials on tuberous and corm vegetables (except potato) leafy vegetables
(except brassica), fruiting vegetables, cucurbit vegetables, grapes
(domestic and imported), and from dichlobenil field trials on food
commodities with established/pending tolerances (40 CFR 180.231) were
included in the assessments. The assessments assumed 100% CT for
fluopicolide and dichlobenil, except for the following dichlobenil treated crops:
a. For the acute assessment: Apples (2.5%), blueberries (2.5%),
cherries (2.5%), peaches (2.5%), pears (2.5%), and raspberries (5%).
b. For the chronic assessment: Apples (1%), blueberries (1%), cherries (1%), cranberries (45%), peaches (1%), pears (1%), and raspberries (5%).
2. Dietary exposure from drinking water. The Agency lacks
sufficient monitoring data to complete a comprehensive dietary exposure
analysis and risk assessment for fluopicolide in drinking water.
Because the Agency does not have comprehensive monitoring data,
drinking water concentration estimates are made by reliance on simulation or modeling taking into account data on
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the environmental fate characteristics of fluopicolide. Further
information regarding EPA drinking water models used in pesticide
exposure assessment can be found at http://www.epa.gov/oppefed1/models/water/index.htm .
Based on the Pesticide Root Zone Model/Exposure Analysis Modeling System (PRZM/EXAMS) and Screening Concentration in Ground Water (SCI GROW) models, the estimated environmental concentrations (EECs) of fluopicolide for acute exposures are estimated to be 26.81 parts per billion (ppb) for surface water and 0.64 ppb for ground water. The EECs for chronic (non cancer) exposures are estimated to be 8.34 ppb for surface water and 0.64 ppb for ground water. The EECs for chronic (cancer) exposures are estimated to be 6.14 ppb for surface water and 0.64 ppb for ground water.
Modeled estimates of drinking water concentrations were directly entered into the dietary exposure model. For chronic dietary risk assessment, the water concentration of value 8.34 ppb was used to access the contribution to drinking water. Considering residues of BAM in drinking water from uses of dichlobenil and fluopicolide, the uses on dichlobenil will result in the highest residues in drinking water. Therefore, the results from dichlobenil (from the use of nutsedge at 10 lb. dichlobenil active ingredient/Acre (ai)/(A)) are used in this assessment, i.e., 56.2 ppb was used as the value of BAM residues in drinking water in the dietary assessment for both the acute and chronic assessments.
3. From nondietary exposure. The term ``residential exposure'' is used in this document to refer to nonoccupational, nondietary exposure (e.g., for lawn and garden pest control, indoor pest control, termiticides, and flea and tick control on pets).
Fluopicolide is proposed for registration on the following residential nondietary sites: Residential turfgrass and ornamental plants. EPA assessed residential exposure using the following assumptions: Residential handlers may receive shortterm dermal and inhalation exposure to fluopicolide when mixing, loading, and applying the formulations. Residential postapplication exposure via the dermal route is likely for adults and children entering treated lawns. Toddlers may also experience exposure via incidental nondietary ingestion (i.e., handtomouth, objecttomouth (turfgrass), and soil ingestion) during postapplication activities on treated turf.
While it is necessary to evaluate residential exposure from all
sources of fluopicolide's metabolite BAM, the use pattern for
dichlobenil is not expected to result in scenarios with significant
residential/nonoccupational exposure. Therefore, BAM exposure estimates are based on fluopicolide use only.
Residential handler exposure was evaluated for parent fluopicolide
only because the metabolite BAM is believed to form slowly in plants
and soil after the product containing the parent (fluopicolide) has been applied.
Residential postapplication exposure via the dermal route is likely
for adults and children entering treated lawns. Toddlers may also
experience exposure via incidental nondietary ingestion (i.e., hand
tomouth, objecttomouth (turf grass), and soil ingestion) during postapplication activities on treated turf.
Residential shortterm/intermediateterm postapplication MOEs were
estimated for ``Day 0'' exposure (i.e., the day of application).
4. Cumulative effects from substances with a common mechanism of toxicity. Section 408(b)(2)(D)(v) of FFDCA requires that, when considering whether to establish, modify, or revoke a tolerance, the Agency consider ``available information'' concerning the cumulative effects of a particular pesticide's residues and ``other substances that have a common mechanism of toxicity.''
Unlike other pesticides for which EPA has followed a cumulative risk approach based on a common mechanism of toxicity, EPA has not made a common mechanism of toxicity finding as to fluopicolide and any other substances. For the purposes of this tolerance action, therefore, EPA has not assumed that fluopicolide has a common mechanism of toxicity with other substances. For information regarding EPA's efforts to determine which chemicals have a common mechanism of toxicity and to evaluate the cumulative effects of such chemicals, see EPA's website at http://www.epa.gov/pesticides/cumulative.
Fluopicolide and dichlobenil can form the common metabolite, BAM. To support existing tolerances and to establish new tolerances for fluopicolide, EPA conducted a human health risk assessment for exposure to BAM resulting from the use of all current and pending uses of fluopicolide and the herbicide dichlobenil. The risk assessment is conservative in terms of potential dietary and nondietary exposures. In addition, the Agency retained the additional tenfold (10X) FQPA safety factor (SF) for the protection of infants and children. The assessment includes evaluations of risks for various subgroups, including those composed of infants and children. The Agency's complete risk assessment can be found at regulations.gov, docket ID number EPA HQOPP20060481.
1. In general. Section 408 of FFDCA provides that EPA shall apply an additional 10X margin of safety for infants and children in the case of threshold effects to account for prenatal and postnatal toxicity and the completeness of the database on toxicity and exposure unless EPA determines based on reliable data that a different margin of safety will be safe for infants and children. This additional margin of safety is commonly referred to as the FQPA SF. In applying this provision, EPA either retains the default value of 10X when reliable data do not support the choice of a different factor, or, if reliable data are available, EPA uses a different additional FQPA SF value based on the use of traditional UFs and/or special FQPA SFs, as appropriate.
2. Prenatal and postnatal sensitivity. Since there was evidence of increased susceptibility of offspring following exposure to fluopicolide in rat developmental study, a Degree of Concern Analysis was performed to:
i. Determine the level of concern for the effects observed when considered in the context of all available toxicity data.
ii. Identify any residual uncertainties after establishing toxicity
endpoints and traditional UFs to be used in the risk assessment for this chemical.
EPA concluded that there is low concern for the qualitative
susceptibility because: The offspring toxicity was well characterized
and was accompanied by maternal toxicity; there was a clear NOAEL/LOAEL
for offspring toxicity; and because the dose/endpoint selected for
longterm risk assessments is considerably lower and would address the
concerns for offspring toxicity seen in this study. Therefore, there
are no residual uncertainties for prenatal and/or postnatal toxicity.
3. Conclusion. As to fluopicolide, EPA has determined that reliable data show that it would be safe for infants and children to reduce the FQPA SF to 1X. That decision is based on the following findings:
i. The toxicity database for fluopicolide is complete.
ii. There is no indication that fluopicolide is a neurotoxic chemical and there is no need for a developmental neurotoxicity study or additional UFs to account for neurotoxicity.
iii. Although there is qualitative evidence of increased susceptibility in the prenatal developmental studies in rats, the risk assessment team did not identify any residual uncertainties after establishing toxicity endpoints and traditional UFs to be used in the risk assessment of fluopicolide. The degree of concern for prenatal and/or postnatal toxicity is low.
iv. There are no residual uncertainties identified in the exposure data bases. The dietary food exposure assessments were performed based on 100% CT and tolerancelevel residues. Conservative ground water and surface water modeling estimates were used. Similarly conservative Residential Standard Operating Procedues (SOPs) were used to assess postapplication exposure to children as well as incidental oral exposure of toddlers. These assessments will not underestimate the exposure and risks posed by fluopicolide.
EPA is retaining the 10X FQPA SF for BAM for those exposure scenarios that do not rely on dichlobenil toxicity data. These scenarios are acute dietary for the general population including infants and children, females 1349 years of age, chronic dietary, and incidental oral nondietary. This is due to the incompleteness of the data base with regard to the systemic neurotoxic potential of BAM, including olfactory toxicity via the oral route of exposure.
For the dermal and inhalation routes of exposures, for which the Agency is relying on dichlobenil toxicity data. EPA has reduced the FQPA SF for BAM toxicity to 1X. The reasons for this are that, based on a comparison of toxicity via the intraperitoneal route of exposure, higher doses of BAM are needed to induce levels of olfactory toxicity that are similar to those caused by dichlobenil (Brandt et al. 1990; Brittebo et al. 1991; Eriksson and Brittebo 1995). Olfactory toxicity was the endpoint chosen for these exposure scenarios.
Safety is assessed for acute and chronic risks by comparing aggregate exposure to the pesticide to the aPAD and cPAD. The aPAD and cPAD are calculated by dividing the LOC by all applicable UFs. For linear cancer risks, EPA calculates the probability of additional cancer cases given aggregate exposure. Shortterm, intermediateterm, and longterm risks are evaluated by comparing aggregate exposure to the LOC to ensure that the MOE called for by the product of all applicable UFs is not exceeded.
1. Acute risk. EPA does not expect that fluopicolide will pose an acute risk because an endpoint attributable to a single dose was not identified from the available data for fluopicolide.
The acute dietary exposure estimates for BAM at the 99.9th percentile of the exposure distribution are 11% of the aPAD for the general U.S. population and 28% aPAD for all infants < 1 year old), the most highly exposed group.
2. Chronic risk. The chronic dietary exposure estimates for
fluopicolide are 6% cPAD for the general U.S. population and 9% cPAD
for children 12 years old, the most highly exposed subgroup. Based on
the use pattern, chronic residential exposure to residues of fluopicolide is not expected.
The chronic dietary exposure estimates for BAM are 29% of the
chronic cPAD for the general U.S. population and 93% cPAD for all
infants (< year old), the most highly exposed group which is not of concern to the Agency.
3. Shortterm risk. Shortterm aggregate exposure takes into account residential exposure plus chronic exposure to food and water (considered to be a background exposure level).
Fluopicolide is proposed for registration for use(s) that could result in shortterm residential exposure and the Agency has determined that it is appropriate to aggregate chronic food and water and short term exposures for fluopicolide.
Using the exposure assumptions described in this unit for short term exposures, EPA has concluded that food, water, and residential exposures result in aggregate MOEs greater than the LOC of 100 for all population groups, and the aggregate shortterm risk estimates for fluopicolide are below the Agency's level of concern. Shortterm exposures for fluopicolide's metabolite BAM, may occur as a result of activities on treated turf. Incidental oral exposures related to turf activities have been combined with chronic dietary exposure estimates to assess shortterm aggregate exposure for BAM. Since aggregate MOEs for BAM are greater than the LOC, they represent risk estimates that are below the Agency's level of concern.
4. Intermediateterm risk. Intermediateterm aggregate exposure takes into account residential exposure plus chronic exposure to food and water (considered to be a background exposure level).
Fluopicolide is proposed for registration for use(s) that could result in intermediateterm residential exposure and the Agency has determined that it is appropriate to aggregate chronic food and water and intermediateterm exposures for fluopicolide.
The intermediateterm aggregate risk for fluopicolide and BAM is the same as calculated above for the shortterm aggregate risk.
5. Longterm aggregate risk. In examining longterm aggregate risk, the Agency has assumed that the only pathway of exposure relevant to that time frame is dietary exposure (i.e., any nondietary exposures are shortterm and/or intermediateterm in duration). Therefore, the longterm aggregate risk is composed of exposures to fluopicolide residues in food and drinking water and is equivalent to the chronic dietary risk. The chronic risk estimates are below the Agency's level of concern for all population subgroups.
6. Aggregate cancer risk for U.S. population. Fluopicolide has been classified as ``not likely to be carcinogenic to humans'' and, is thus not expected to pose a cancer risk. As explained in Unit III. the chronic risk assessment for BAM is protective of any potential cancer risk.
7. Determination of safety. Based on these risk assessments, EPA
concludes that there is a reasonable certainty that no harm will result
to the general population, or to infants and children from aggregate exposure to fluopicolide residues.
IV. Other Considerations
Adequate enforcement methodology, the Liquid Chromatography/Mass
Spectrometry (LC/MS/MS) method is available to enforce the tolerance
expression. The method may be requested from: Chief, Analytical
Chemistry Branch, Environmental Science Center, 701 Mapes Rd., Ft.
Meade, MD 207555350; telephone number: (410) 3052905; email address:
residuemethods@epa.gov.
No Codex, Canadian, or Mexican maximum residue limits (MRLs) or tolerances have been established for fluopicolide.
One comment was received from B. Sachau. Ms. Sachau's comments
regarding general exposure to pesticides contained no scientific data
or evidence to rebut the Agency's conclusion that there is a reasonable
certainty that no harm will result from aggregate exposure to
fluopicolide, including all anticipated dietary exposures and other exposures for which there is reliable
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information. This comment as well as her comments regarding animal
testing have been responded to by the Agency on several occasions. For
examples, see the Federal Register issues of January 7, 2005 (70 FR
1349) (FRL76914) and October 29, 2004 (69 FR 63083) (FRL76819). V. Conclusion
Therefore, tolerances are established for residues of fluopicolide, 2,6dichloroN[[3chloro5(trifluoromethyl)2
pyridinyl]methyl]benzamide, as an indicator of combined residues of
fluopicolide and its metabolite, BAM, on grape at 2.0 ppm; grape,
raisin at 6.0 ppm; vegetable, cucurbit, group 9 at 0.50 ppm; vegetable,
fruiting, group 8 at 1.6 ppm; vegetable, leafy, except brassica, group
4 at 25 ppm; and vegetable, tuberous and corm, except potato, subgroup
1D at 0.02 ppm. Additional livestock feeding studies and livestock
tolerance enforcement methods are needed to support tolerances for:
Potatoes and wheat. Tolerances for these commodities are not established at this time.
This final rule establishes a tolerance under section 408(d) of FFDCA in response to a petition submitted to the Agency. The Office of Management and Budget (OMB) has exempted these types of actions from review under Executive Order 12866, entitled Regulatory Planning and Review (58 FR 51735, October 4, 1993). Because this rule has been exempted from review under Executive Order 12866, this rule is not subject to Executive Order 13211, Actions Concerning Regulations That Significantly Affect Energy Supply, Distribution, or Use (66 FR 28355, May 22, 2001) or Executive Order 13045, entitled Protection of Children from Environmental Health Risks and Safety Risks (62 FR 19885, April 23, 1997). This final rule does not contain any information collections subject to OMB approval under the Paperwork Reduction Act (PRA), 44 U.S.C. 3501 et seq., nor does it require any special considerations under Executive Order 12898, entitled Federal Actions to Address Environmental Justice in Minority Populations and LowIncome Populations (59 FR 7629, February 16, 1994).
Since tolerances and exemptions that are established on the basis of a petition under section 408(d) of FFDCA, such as the tolerance in this final rule, do not require the issuance of a proposed rule, the requirements of the Regulatory Flexibility Act (RFA) (5 U.S.C. 601 et seq.) do not apply.
This final rule directly regulates growers, food processors, food handlers, and food retailers, not States or tribes, nor does this action alter the relationships or distribution of power and responsibilities established by Congress in the preemption provisions of section 408(n)(4) of FFDCA. As such, the Agency has determined that this action will not have a substantial direct effect on States or tribal governments, on the relationship between the national government and the States or tribal governments, or on the distribution of power and responsibilities among the various levels of government or between the Federal Government and Indian tribes. Thus, the Agency has determined that Executive Order 13132, entitled Federalism (64 FR 43255, August 10, 1999) and Executive Order 13175, entitled Consultation and Coordination with Indian Tribal Governments (65 FR 67249, November 6, 2000) do not apply to this rule. In addition, This rule does not impose any enforceable duty or contain any unfunded mandate as described under Title II of the Unfunded Mandates Reform Act of 1995 (UMRA) (Public Law 1044).
This action does not involve any technical standards that would require Agency consideration of voluntary consensus standards pursuant to section 12(d) of the National Technology Transfer and Advancement Act of 1995 (NTTAA), Public Law 104113, section 12(d) (15 U.S.C. 272 note).
The Congressional Review Act, 5 U.S.C. 801 et seq., generally provides that before a rule may take effect, the agency promulgating the rule must submit a rule report to each House of the Congress and to the Comptroller General of the United States. EPA will submit a report containing this rule and other required information to the U.S. Senate, the U.S. House of Representatives, and the Comptroller General of the United States prior to publication of this final rule in the Federal Register. This final rule is not a ``major rule'' as defined by 5 U.S.C. 804(2).
Environmental protection, Administrative practice and procedure,
Agricultural commodities, Pesticides and pests, Reporting and recordkeeping requirements.
Dated: January 17, 2008.
Debra Edwards,
Director, Office of Pesticide Programs.
Therefore, 40 CFR chapter I is amended as follows:
PART 180[AMENDED]
1. The authority citation for part 180 continues to read as follows:
Authority: 21 U.S.C. 321(q), 346a and 371.
2. Section 180.627 is amended by revising paragraph (a) to read as follows:
180.627 Fluopicolide; tolerances for residues.
(a) General. Tolerances are established for residues of fluopicolide, 2,6dichloroN[[3chloro5(trifluoromethyl)2
pyridinyl]methyl]benzamide, as an indicator of combined residues of
fluopicolide and its metabolite, 2,6dichlorobenzamide (BAM).
Parts per
Commodity million
Grape...................................................... 2.0
Grape, raisin.............................................. 6.0
Vegetable, cucurbit, group 9............................... 0.50
Vegetable, fruiting, group 8............................... 1.60
Vegetable, leafy, except brassica, group 4................. 25
Vegetable, tuberous and corm (except potato), subgroup 1D.. 0.02 * * * * *
[FR Doc. E81525 Filed 12908; 8:45 am]
BILLING CODE 656050S
FOR FURTHER INFORMATION CONTACT Janet Whitehurst, Registration
Division (7505P), Office of Pesticide Programs, Environmental
Protection Agency, 1200 Pennsylvania Ave., NW., Washington, DC 20460
0001; telephone number: (703) 3056129; email address:
whitehurst.janet@epa.gov.
14 CFR Part 39 40 CFR Part 52 14 CFR Part 71 33 CFR Part 165 50 CFR Part 679 26 CFR Part 1 40 CFR Part 180 47 CFR Part 73 50 CFR Part 17 33 CFR Part 117 44 CFR Part 67 50 CFR Part 648 14 CFR Part 97 33 CFR Part 100 40 CFR Part 63 26 CFR Part 301 50 CFR Part 622 39 CFR Part 111 40 CFR Part 300 44 CFR Part 65 50 CFR Part 660 40 CFR Part 271 40 CFR Parts 52 and 81 47 CFR Part 64 50 CFR Part 665 49 CFR Part 571 21 CFR Part 522 44 CFR Part 64 14 CFR Part 23 47 CFR Part 76