This regulation establishes time-limited tolerances for
combined residues of zetacypermethrin (Scyano(3phenoxyphenyl) methyl ([plusmn]))(cistrans3(2,2dichloroethenyl)2,2
dimethylcyclopropanecarboxylate and its inactive Risomers in or on flax (seed and meal) and mustard seed in connection with crisis exemptions declared by the state of North Dakota
This regulation establishes an exemption from the requirement of a tolerance for residues of certain sucrose octanoate esters on all food commodities when applied/used in accordance with good agricultural practices. AVA Chemical Ventures, L.L.C. submitted a petition to EPA under the Federal Food, Drug, and Cosmetic Act (FFDCA), as amended by the
This regulation establishes a time-limited tolerance for residues of halosulfuron in or on tomato. This action is in response to EPA's granting of an emergency exemption under section 18 of the Federal Insecticide, Fungicide, and Rodenticide Act (FIFRA) authorizing use of the pesticide on tomato. This regulation establishes a maximum permissible
This regulation establishes temporary tolerances for residues of sulfuryl fluoride and inorganic fluoride in or on walnuts and raisins. The Agency is establishing these temporary tolerances under the Federal Food, Drug, and Cosmetic Act, as amended by the Food Quality Protection Act of 1996 to support an Experimental Use Permit (EUP) that involves
This regulation establishes a tolerance for residues of cyromazine in or on bean, dry at 3.0 parts per million (ppm). The Interregional Research Project Number 4 (IR4), requested this tolerance under the Federal Food, Drug, and Cosmetic Act (FFDCA), as amended by the Food Quality Protection Act (FQPA) of 1996.
This regulation establishes an import tolerance for residues of iprovalicarb in or on grape at 2.0 parts per million (ppm). Tomen Agro, Inc. and Bayer Corporation requested this tolerance under the Federal Food, Drug, and Cosmetic Act, as amended by the Food Quality Protection Act of 1996.
This regulation establishes a time-limited tolerance for residues/combined residues of spinosad in or on stored grains (barley, corn, oats, rice, sorghum/milo, and wheat). Dow AgroSciences LLC requested this tolerance under the Federal Food, Drug, and Cosmetic Act (FFDCA), as amended by the Food Quality Protection Act (FQPA) of 1996. The tolerance
This regulation re-establishes a time-limited tolerance for combined residues of the fungicide propiconazole and its metabolites determined as 2,4dichlorobenzoic acid and expressed as parent compound in or on blueberries at 1.0 part per million (ppm) for an additional 2 year period. This tolerance will expire and is revoked on December 31, 2003.
This regulation establishes tolerances for residues of dimethomorph in or on hop, dried cones at 60 parts per million (ppm); lettuce, leaf and lettuce, head at 10 ppm; vegetable, cucurbit, group at 0.5 ppm; and vegetable, bulb, group at 2.0 ppm. The Interregional Research Project Number 4 (IR4) requested these tolerances under the Federal Food,
This document revokes certain tolerances for residues of the pesticides acephate, amitraz, carbaryl, chlorpyrifos, cryolite, disulfoton, ethalfluralin, ethion, ethoprop, fenthion, fluvalinate, methamidophos, metribuzin, oxamyl, phorate, phosalone, phosmet, pirimiphosmethyl, profenofos, propiconazole, tetrachlorvinphos, thiram, and tribufos becauseYears: 20002001200220032004200520062007200820092010201120122013